Description
Looking for a comforting dish that will satisfy your family on a busy weeknight? The Ultimate Chicken Hashbrown Casserole is the answer! This cheesy delight combines savory shredded chicken, crispy hashbrowns, and gooey cheddar cheese, all baked to golden perfection. It’s an effortless one-pan meal that’s perfect for potlucks, brunch gatherings, or simply cozy family dinners. With its rich flavors and hearty texture, this casserole is sure to become a beloved staple in your home. Quick to prepare and easy to customize, it promises to leave everyone feeling full and happy.
Ingredients
Scale
- 20 oz frozen hashbrowns
- 2 cups shredded cheddar cheese
- 1 tsp salt
- 1 tsp pepper
- 2 cups sour cream
- 10.5 oz can of cream of chicken soup (or homemade)
- 1/2 cup milk
- 1 lb shredded cooked chicken
- 2 cups crushed corn flakes
- 4 tbsp melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine salt, pepper, sour cream, cream of chicken soup, and milk until smooth.
- Stir in shredded chicken, cheddar cheese, and frozen hashbrowns until well mixed.
- Pour the mixture into a greased 9×13 baking dish and spread evenly.
- In another bowl, mix melted butter with crushed cornflakes and sprinkle over the casserole.
- Bake for about 1 hour or until golden brown on top.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg