Description
Indulge in the delightful experience of baking The BEST Chocolate Crinkle Cookies Recipe, where rich chocolate flavor meets a beautifully crinkled surface. With just under ten simple ingredients and no chilling required, you can create these irresistibly chewy cookies in less than 30 minutes. Perfect for any occasion, from festive gatherings to cozy nights at home, these treats will satisfy your sweet cravings while impressing family and friends alike. Whether paired with a glass of cold milk or enjoyed as a stand-alone snack, these cookies are guaranteed to be a hit!
Ingredients
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
- 1/4 cup light olive oil (or avocado oil)
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup flour
- For Topping: 2 tablespoons granulated sugar
- For Topping: 1/3 cup powdered sugar
Instructions
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine cocoa powder, granulated sugar, and oil until well mixed.
- Add eggs and vanilla extract; mix until just combined.
- Sprinkle in salt, baking powder, and flour; mix until dough forms.
- Roll dough into 1.5-inch balls; coat first in granulated sugar and then in powdered sugar.
- Place on the baking sheet about 2 inches apart and bake for about 10 minutes or until tops are crinkled.
- Cool on the baking sheet for 5–10 minutes before transferring to a wire rack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 88
- Sugar: 8g
- Sodium: 35mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg