Description
Slow Cooker Amish Cheesy Chicken Spaghetti is a comforting, creamy dish that’s perfect for family dinners or potlucks. This one-pot wonder combines tender chicken, rich cheese sauce, and pasta that cooks to perfection in your slow cooker. With minimal prep time and the convenience of a slow cooker, you can enjoy a delicious meal without spending hours in the kitchen. Customize with your favorite vegetables or adjust the seasonings to create a dish everyone will love. Whether you’re serving it on a busy weeknight or at a gathering, this hearty chicken spaghetti is sure to be a hit.
Ingredients
Scale
- 1 pound boneless skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup chicken broth
- 8 ounces spaghetti
- 2 cups shredded cheddar cheese
- Diced onion
- Diced green bell pepper
Instructions
- Place chicken breasts at the bottom of the slow cooker. In a mixing bowl, combine cream of chicken soup, cream of mushroom soup, chicken broth, garlic powder, onion powder, salt, and pepper; mix well.
- Pour the mixture over the chicken and add diced onions and bell peppers. Cover and cook on LOW for 6-7 hours.
- After cooking, shred the chicken with forks and return it to the slow cooker.
- Add broken spaghetti and stir gently; cook on HIGH for an additional 30-40 minutes until pasta is tender.
- Stir in cheddar cheese until melted; adjust consistency with milk if needed before serving.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 490
- Sugar: 3g
- Sodium: 930mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 90mg