Description

Ridiculously Easy Peach Cobbler is the ultimate comfort dessert that combines the sweetness of juicy peaches with a golden, buttery topping. This simple yet satisfying recipe is perfect for any occasion, from family gatherings to quiet nights at home. With minimal prep time and a handful of ingredients, you can whip up this nostalgic treat that will have everyone asking for seconds. Whether served warm with a scoop of ice cream or drizzled with caramel sauce, this cobbler is sure to impress.

Ingredients

Scale

3 (15-ounce) cans sliced peaches
6 tablespoons unsalted butter, melted
1 cup sugar
1 cup all-purpose flour
1 teaspoon baking powder
1 cup milk

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Instructions

Preheat oven to 350°F.
Drain canned peaches and pour them into a baking pan. Drizzle melted butter over the peaches.
In a bowl, mix sugar, flour, and baking powder. Add milk and stir until combined.
Pour batter over peaches, leaving some visible for rustic charm.
Bake for approximately 60 minutes until golden brown on top. Serve warm.

Prep Time: 10 minutes
Cook Time: 60 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/8 of the cobbler (approximately 90g)
Calories: 220
Sugar: 18g
Sodium: 130mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 33g
Fiber: 1g
Protein: 3g
Cholesterol: 25mg