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Italian Deli Pinwheel Sandwiches

Italian Deli Pinwheel Sandwiches


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  • Author: Sarah
  • Total Time: 20 minutes
  • Yield: Approximately 16 pieces (8 servings) 1x

Description

Italian Deli Pinwheel Sandwiches are a flavorful and easy-to-make appetizer that will elevate any gathering. These delightful rolled tortilla sandwiches are filled with creamy, seasoned cream cheese, savory cured meats, and fresh veggies, making them perfect for parties, picnics, or quick lunches. Their vibrant flavors and customizable nature ensure they cater to every palate. Whether served as finger foods or snacks, these pinwheels are sure to impress your guests and satisfy your cravings.


Ingredients

Scale
  • 8 ounces cream cheese (softened)
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1/4 cup parmesan cheese (grated)
  • 1/4 cup roasted red peppers (chopped)
  • 4 large flour tortillas
  • 12 slices provolone cheese
  • 8 ounces salami (thinly sliced)
  • 40 pepperoni slices (small)
  • 5 ounces fresh baby spinach leaves

Instructions

  1. In a mixing bowl, combine softened cream cheese, Italian seasoning, garlic powder, grated parmesan cheese, and chopped roasted red peppers until smooth.
  2. Spread the mixture over each tortilla evenly.
  3. Layer with provolone cheese, salami, pepperoni slices, and fresh spinach.
  4. Roll each tortilla tightly from one end to the other and wrap in plastic wrap for support.
  5. Chill for at least 30 minutes before slicing into 1-inch pieces and serving.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizers
  • Method: No cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 2 pieces (50g)
  • Calories: 150
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 11g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 25mg