Description
Make your own Homemade Bubble Gum that’s not only fun but also a delightful treat for both kids and adults! This easy recipe allows you to customize flavors and colors, making it perfect for any occasion. Whether you’re celebrating a birthday or simply want a fun kitchen project, this bubble gum is sure to impress. With just a few simple ingredients and straightforward steps, you’ll have chewy, delicious bubble gum ready in no time!
Ingredients
Scale
- 1/3 cup gum base
- ¼ cup corn syrup
- 3 tablespoons powdered sugar
- 3 tablespoons gum powder
- ¼ teaspoon citric acid (optional)
- Food coloring (as desired)
- Flavoring oil (as desired)
Instructions
- Melt the gum base in a microwave-safe bowl using 30-second intervals until fully melted, stirring in between.
- Stir in corn syrup until combined, then mix in food coloring and flavoring oil until evenly distributed.
- Gradually add powdered sugar until the mixture is no longer sticky; incorporate citric acid for a sour kick if desired.
- Shape the gum into balls or strips; sprinkle with extra powdered sugar to prevent sticking.
- Place on wax paper and let sit for about 30 minutes to firm up before enjoying.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Nutrition
- Serving Size: 1 piece (approx. 10g)
- Calories: 38
- Sugar: 6g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg