Fireworks Blondies

Fireworks Blondies are the ultimate dessert for any celebration! This easy blondie recipe is not only delicious but also visually stunning, especially when made with red, white, and blue M&Ms and sprinkles. Perfect for parties, potlucks, or just a sweet treat at home, these blondies are soft, chewy, and customizable to your taste. Whether you’re celebrating the 4th of July or just want a fun dessert, Fireworks Blondies will surely impress.

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward instructions, you’ll have these blondies ready in no time.
• Versatile: Add in your favorite candies or nuts to make them unique every time you bake.
• Perfect for Any Occasion: These colorful bars are great for holidays, birthdays, or just because!
• Deliciously Soft: The texture is wonderfully chewy while remaining moist and flavorful.
• Family-Friendly Fun: Kids love helping out in the kitchen with this fun and colorful treat!

Tools and Preparation

Before diving into the baking process, it’s essential to gather your tools. Having the right equipment makes everything easier and ensures your blondies come out perfectly.

Essential Tools and Equipment

• Stand mixer or hand mixer
• Mixing bowls
• Rubber spatula
• 9×13-inch baking pan
• Aluminum foil
• Cooking spray

Importance of Each Tool

• Stand mixer or hand mixer: Makes mixing the butter and sugar effortless for a smooth batter.
• Rubber spatula: Helps scrape down the sides of the bowl to ensure all ingredients are combined evenly.
• Baking pan: A sturdy 9×13-inch pan ensures even baking and perfect portion sizes.

Ingredients

Fireworks Blondies – this EASY blondie recipe is the BEST EVER COOKIE BAR! It’s so soft and perfect with any additions, but especially with 4th of July M&Ms and sprinkles!

For the Batter

• ½ cup (113g) unsalted butter
• 2 cups (400g) packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 teaspoon baking powder
• 2 cups (248g) all-purpose flour

For Decoration

• 2 cups red white, and blue M&Ms
• ½ cup patriotic sprinkles

How to Make Fireworks Blondies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a 9×13 inch baking pan with aluminum foil, leaving some overhang for easy removal later. Spray the foil generously with cooking spray to prevent sticking.

Step 2: Mix the Batter

In a mixing bowl using a stand mixer or hand mixer:
1. Combine ½ cup unsalted butter and 2 cups packed brown sugar. Mix until crumbly.
2. Add in 2 large eggs and 1 teaspoon vanilla extract, then mix until smooth.
3. Gradually add in ½ teaspoon salt, 1 teaspoon baking powder, and finally 2 cups all-purpose flour. Mix until just combined.
4. Gently fold in 2 cups red white, and blue M&Ms and ½ cup patriotic sprinkles using a rubber spatula.

Step 3: Spread in Pan

Transfer the blondie mixture into the prepared pan. Since the dough can be wet:
– Spray your hands with cooking spray to make spreading easier.
– Smooth out an even layer across the pan.
– If desired, top with extra M&Ms for visual appeal.

Step 4: Bake

Place in preheated oven and bake for about 22-25 minutes. Keep an eye on them; they should start turning golden around the edges. It’s best to err on the side of being slightly underbaked as they will continue to firm up while cooling.

Enjoy these delightful Fireworks Blondies as a sweet addition to any gathering!

How to Serve Fireworks Blondies

Fireworks Blondies are perfect for any festive occasion, especially during summer celebrations like the 4th of July. Here are some fun serving suggestions that will make your blondies even more delightful.

With Ice Cream

• Serve warm Fireworks Blondies with a scoop of vanilla ice cream. The creamy texture contrasts beautifully with the chewy blondies.

Drizzled with Chocolate Sauce

• A drizzle of chocolate sauce on top adds extra sweetness and a touch of elegance to each bar.

Topped with Whipped Cream

• Light and fluffy whipped cream complements the rich flavors of the blondies, making them feel even more indulgent.

Accompanied by Fresh Berries

• Fresh strawberries or blueberries add a refreshing burst of flavor, making it a wonderful summer treat.

Served as Party Favors

• Cut blondies into small squares and package them in clear bags with festive ribbons for an easy and sweet party favor.

Paired with Coffee

• Enjoy these blondies alongside a cup of coffee or iced coffee for a delightful afternoon snack or dessert.

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How to Perfect Fireworks Blondies

To achieve the best texture and flavor in your Fireworks Blondies, follow these tips to ensure they come out perfectly every time.

• Use fresh ingredients: Ensure your eggs and butter are fresh for the best taste and texture.
• Don’t overmix: Mix until just combined to keep the blondies soft and chewy.
• Check doneness carefully: They should be golden on the edges but slightly underbaked in the center for that perfect fudgy texture.
• Let them cool completely: Allowing the blondies to cool in the pan helps them set properly before cutting.
• Store properly: Keep leftovers in an airtight container at room temperature for up to 5 days for maximum freshness.
• Experiment with mix-ins: Feel free to add nuts or different types of chocolate chips for variety in flavor.

Best Side Dishes for Fireworks Blondies

While Fireworks Blondies are delicious on their own, pairing them with side dishes can enhance your dessert experience. Here are some great options:

1. Fruit Salad: A light fruit salad made with seasonal fruits adds freshness and balances the sweetness of the blondies.
2. Cheese Platter: A selection of cheeses can provide a savory contrast that pairs well with sweet desserts.
3. Chocolate-Covered Strawberries: These sweet treats can be a showstopper when served alongside your blondies.
4. Mini Cupcakes: Offer a variety of mini cupcakes as an additional sweet option at your celebration.
5. Pineapple Upside Down Cake: This classic dessert brings tropical flavors that complement the richness of blondies.
6. Nut Mix: A simple mix of nuts adds crunch and serves as a fun nibble while enjoying dessert.
7. Ice Cream Sandwiches: Use crushed Fireworks Blondies sandwiched between scoops of ice cream for a twist on classic ice cream sandwiches.
8. S’mores Bars: These gooey bars can appeal to those who love that classic campfire flavor as an alternative treat.

Common Mistakes to Avoid

Making Fireworks Blondies is a fun and easy process, but there are some common mistakes that can affect the outcome. Here are a few to watch out for:

• Skipping the oven preheating – Always preheat your oven before baking. This ensures even cooking and helps achieve the perfect texture.
• Overmixing the batter – Mixing too much can lead to tough blondies. Stir until just combined for a soft and chewy result.
• Using the wrong pan size – Make sure to use a 9×13” pan as specified. A different size can alter bake time and texture.
• Not checking for doneness – Baking times can vary; check your blondies a few minutes before the timer goes off to avoid overbaking.
• Ignoring cooling time – Letting them cool in the pan helps set their structure. Cutting too soon may result in messy bars.

Storage & Reheating Instructions

Refrigerator Storage

• Store Fireworks Blondies in an airtight container for up to one week in the refrigerator.
• Place parchment paper between layers to prevent sticking.

Freezing Fireworks Blondies

• Wrap individual blondie bars tightly in plastic wrap, then place them in a freezer-safe bag or container.
• They can be frozen for up to three months. Label with the date for easy reference.

Reheating Fireworks Blondies

• Oven – Preheat your oven to 350°F. Place blondies on a baking sheet and warm for about 5-10 minutes until soft.
• Microwave – Heat one blondie at a time for about 10-15 seconds on high power. Be careful not to overheat.
• Stovetop – You can reheat them in a skillet over low heat, covering with a lid for about 1-2 minutes until warmed through.

Frequently Asked Questions

Here are some common queries regarding Fireworks Blondies that you might find helpful:

Can I customize my Fireworks Blondies?

Absolutely! You can add nuts, chocolate chips, or different types of sprinkles based on your taste preference.

How do I know when my Fireworks Blondies are done baking?

Look for a golden edge and a slight jiggle in the center. A toothpick inserted should come out with moist crumbs, not wet batter.

Can I use other types of M&Ms?

Yes! Feel free to experiment with different colors or flavors of M&Ms. Each variation will give your blondies a unique twist.

How long do Fireworks Blondies stay fresh?

When stored correctly, they remain fresh for up to one week in the refrigerator and up to three months if frozen.

Final Thoughts

Fireworks Blondies are an irresistible dessert that combines sweetness and fun colors, making them perfect for any celebration. Their soft texture allows for endless customization options, so feel free to mix in your favorite treats or adjust toppings as desired. Try this versatile recipe at your next gathering!