Description
Indulge in the Creamy Marry Me Chicken Pasta, a dish that effortlessly combines rich flavors and creamy textures for an unforgettable meal. Perfect for cozy weeknight dinners, romantic date nights, or family gatherings, this recipe is sure to impress. With tender chicken simmered in a luscious parmesan sauce enriched with sun-dried tomatoes, this pasta dish is both comforting and elegant. Ready in just 30 minutes, it allows you to create a delicious dining experience without the stress.
Ingredients
Scale
- 1 ½ lbs boneless skinless chicken breasts
- 10 oz penne pasta
- 3 tbsp butter
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 cup sun-dried tomatoes
- 2 tsp minced garlic
- Salt and pepper to taste
- Olive oil
Instructions
- Cook the penne pasta according to package instructions; drain and set aside.
- Season the chicken with salt and pepper. In a large skillet over medium-high heat, heat olive oil and cook the chicken for 6-8 minutes until cooked through. Set aside.
- In the same skillet, melt butter over medium heat and sauté garlic for about 30 seconds until fragrant. Stir in flour to create a roux.
- Gradually whisk in chicken broth, heavy cream, and parmesan until smooth.
- Add sun-dried tomatoes, paprika, Italian seasoning, salt, and pepper; simmer until thickened.
- Return chicken and pasta to the skillet; stir well to combine.
- Serve garnished with fresh basil.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 720
- Sugar: 4g
- Sodium: 950mg
- Fat: 40g
- Saturated Fat: 22g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 37g
- Cholesterol: 140mg