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Cottage Cheese Ranch Dip Recipe

Cottage Cheese Ranch Dip Recipe


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  • Author: Sarah
  • Total Time: 5 minutes
  • Yield: Approximately 10 servings 1x

Description

Indulge in this creamy Cottage Cheese Ranch Dip, the perfect addition to your next gathering. Made in just minutes with pantry staples, this dip is not only quick to prepare but also packed with protein, making it a guilt-free delight. Its rich flavor profile, enhanced by dried herbs and spices, complements fresh vegetables beautifully or can be used as a spread for wraps and sandwiches. Whether you’re hosting a party or enjoying casual snacking at home, this versatile dip is sure to impress.


Ingredients

Scale
  • 1½ cups cottage cheese
  • 1 teaspoon dried parsley
  • 2 teaspoons dried dill
  • 1½ teaspoons garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt

Instructions

  1. In a food processor, combine cottage cheese, dried parsley, dill, garlic powder, onion powder, and salt.
  2. Blend for 1 to 2 minutes until smooth and creamy.
  3. Taste and adjust seasonings as needed.
  4. Serve immediately with fresh vegetables or transfer to an airtight container for storage.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 30
  • Sugar: 1g
  • Sodium: 170mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 10mg