Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cottage cheese brownie batter protein bites with chocolate chips

Cottage Cheese Brownie Batter Protein Bites


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sarah
  • Total Time: 10 minutes (plus chilling)
  • Yield: 1214 bites 1x

Description

These Cottage Cheese Brownie Batter Protein Bites are no-bake, high-protein, fudgy snacks made with real ingredients like cocoa, oats, and cottage cheese. A perfect guilt-free treat for chocolate lovers!


Ingredients

Scale
  • 1 cup cottage cheese
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup honey (or maple syrup)
  • 1/2 cup rolled oats
  • 1/2 teaspoon vanilla extract (optional)
  • Pinch of salt
  • 2 tablespoons mini chocolate chips or chopped nuts (optional)

Instructions

  1. Blend Wet Ingredients: In a food processor or blender, combine cottage cheese, honey, and vanilla extract until smooth.
  2. Add Dry Ingredients: Add oats, cocoa powder, and salt. Blend until a thick dough forms, scraping down sides as needed.
  3. Adjust Texture: If the mixture is too dry, add a splash of milk; if too wet, add a tablespoon of oats.
  4. Fold in Extras: Stir in chocolate chips or chopped nuts if using.
  5. Shape: Roll into 1-inch balls using clean hands or a small cookie scoop.
  6. Chill: Place bites on a parchment-lined tray and refrigerate for 30–60 minutes to set.

Notes

These bites can be stored in the fridge for up to 5 days or frozen for up to 3 months. Try adding flavors like mint extract, espresso powder, or peanut butter to switch it up!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 bite
  • Calories: 100
  • Sugar: 4g
  • Sodium: 80mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 10mg