Description

Corn Fritter Caprese with Peaches and Tomatoes is a vibrant summer dish that combines the sweetness of juicy peaches and ripe tomatoes with crispy corn fritters. This delightful fusion not only captures the essence of summer but also serves as an impressive centerpiece for gatherings or a light weeknight dinner. The blend of textures and flavors guarantees that every bite is both refreshing and satisfying. With simple preparation steps, this recipe is accessible for cooks of all skill levels, making it a perfect option for any occasion.

Ingredients

Scale

1 bunch scallions, thinly sliced
3 cups fresh corn kernels (from about 4 ears of corn)
¼ cup chopped fresh parsley
2 tablespoons chopped fresh basil
¾ teaspoon kosher salt
1 teaspoon freshly ground black pepper
½ teaspoon crushed red-pepper flakes
1 cup all-purpose flour
1 teaspoon baking powder
2 large eggs, whisked
¼ cup half-and-half
1 cup shredded mozzarella cheese
⅓ cup grated Parmesan cheese
3 tablespoons vegetable oil
3 tomatoes, thickly sliced
4 peaches, thickly sliced
12 ounces fresh mozzarella, thickly sliced
½ cup basil leaves, roughly torn
Extra-virgin olive oil, as needed
Flaky sea salt and freshly ground black pepper

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Instructions

In a large mixing bowl, combine scallions, corn, parsley, basil, salt, pepper, and red-pepper flakes. Add flour and baking powder; mix well.
Stir in whisked eggs and half-and-half until a thick batter forms. Fold in mozzarella and Parmesan cheese.
Heat vegetable oil in a skillet over medium heat. Scoop ¼-cup portions of batter into the skillet, cooking until golden brown on both sides.
On a platter, layer cooked fritters with slices of tomatoes, peaches, fresh mozzarella, and torn basil leaves. Drizzle with olive oil and season to taste.

Prep Time: 20 minutes
Cook Time: 30 minutes
Category: Appetizers
Method: Frying
Cuisine: American

Nutrition

Serving Size: 1 fritter (50g)
Calories: 180
Sugar: 2g
Sodium: 320mg
Fat: 10g
Saturated Fat: 3g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 16g
Fiber: 2g
Protein: 6g
Cholesterol: 70mg