Description
Garlic Parmesan Chicken Meatloaf is a delicious and healthy twist on the classic meatloaf recipe. This dish combines lean ground chicken with aromatic garlic, savory Parmesan, and gooey mozzarella cheese for a comforting meal that your whole family will enjoy. Perfect for busy weeknights or meal prep, this easy chicken meatloaf offers versatility in serving options, allowing you to pair it with your favorite sides like mashed potatoes, fresh salads, or roasted vegetables. With its cheesy goodness and delightful aroma, this Garlic Parmesan Chicken Meatloaf is sure to become a new family favorite!
Ingredients
Scale
- 1.5 lbs ground chicken
- ½ cup breadcrumbs
- ½ cup grated Parmesan cheese
- ½ cup shredded mozzarella cheese (plus extra for topping)
- 3 cloves garlic, minced
- 1 egg
- ¼ cup milk
- 1 tbsp fresh parsley, chopped
- 1 tsp Italian seasoning
- Salt and black pepper to taste
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper or grease a loaf pan.
- In a large mixing bowl, combine ground chicken, breadcrumbs, Parmesan cheese, mozzarella cheese, minced garlic, egg, milk, parsley, Italian seasoning, salt, and pepper until just mixed.
- Shape the mixture into a loaf and place it on the prepared baking sheet or in the loaf pan.
- Bake for 35-40 minutes until firm and cooked through.
- Sprinkle additional mozzarella cheese on top and return to the oven for another 5-7 minutes until melted.
- Allow to rest for 5 minutes before slicing and serve.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 290
- Sugar: 2g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 80mg