Description
Indulge in the mouthwatering Chicken Bacon Ranch Crunchwrap, a delightful fusion of flavors and textures that makes for a quick and satisfying meal. Perfect for lunch or dinner, this air-fried wrap features a crispy exterior and a creamy ranch filling, all packed into a soft tortilla. With just 10 minutes from start to finish, you can enjoy this fun dish at casual gatherings or weeknight dinners. Customize it with your favorite toppings for an even more personalized experience.
Ingredients
Scale
- 1 large flour tortilla (12-inch)
- ½ cup shredded rotisserie chicken
- 2 tablespoons ranch dressing
- 2 slices cooked and crumbled bacon
- ¼ cup shredded cheddar cheese
- ¼ cup chopped romaine lettuce
- ¼ cup diced tomatoes
- 6 Nacho Cheese Doritos chips
Instructions
- Microwave the tortilla for 15 seconds to soften it.
- Spread ranch dressing in the center of the tortilla.
- Layer the Nacho Cheese Doritos over the dressing.
- Mix shredded chicken with dry ranch seasoning; place on top of Doritos.
- Add crumbled bacon, cheddar cheese, romaine, and tomatoes.
- Fold the tortilla edges towards the center, sealing the filling inside.
- Air fry at 380°F for 3-4 minutes until crispy.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 950mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 70mg