Description
Indulge in the cozy flavors of fall with these Deliciously Easy Baked Apple Fritters! These delightful treats are a healthier alternative to traditional fried fritters, featuring tender chunks of apple enveloped in a spiced batter, baked to golden perfection. Topped with a sweet glaze, they provide all the warmth of apple pie without the guilt or hassle of frying. Perfect for brunch, dessert, or a comforting snack on chilly days, these fritters are sure to become a beloved addition to your autumn repertoire. With just 10 minutes of prep time and simple ingredients, you can whip these up quickly for family gatherings or cozy weekends at home.
Ingredients
Scale
- 3/4 Cup all-purpose flour
- 3/4 Cup white whole wheat flour
- 1/2 Cup brown sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon allspice
- 1/4 teaspoon salt
- 6 Tablespoons butter (cold and cut into pieces)
- 1/2 Cup milk
- 1 egg
- 1 teaspoon vanilla extract
- 1 Cup chopped apple
- 1 Cup confectioner's sugar
- 2 Tablespoons milk
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 400°F and line a baking sheet with a silicone mat.
- In a large bowl, whisk together flours, brown sugar, baking powder, and spices.
- Cut cold butter into dry mixture until crumbly.
- Mix milk, egg, and vanilla in another bowl; combine with dry ingredients.
- Fold in chopped apples gently.
- Drop heaping 1/4 cup portions on the prepared baking sheet.
- Bake for 11–13 minutes until golden and set.
- Prepare glaze by whisking confectioner's sugar, milk, and vanilla.
- Brush glaze over warm fritters and broil for 2–4 minutes until golden.
- Prep Time: 10 minutes
- Cook Time: 13 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (45g)
- Calories: 149
- Sugar: 7g
- Sodium: 115mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg