Description
Indulge in the crisp and refreshing flavors of this delightful Apple Salad, a perfect complement to any meal or gathering. Featuring juicy Honeycrisp apples, sweet grapes, crunchy pecans, and tangy dried cranberries, all tossed in a creamy mayo-brown sugar dressing, this salad is an easy and nutritious choice for potlucks, picnics, or holiday feasts. With its vibrant colors and unique texture combination, it’s sure to impress at your next event.
Ingredients
Scale
- 4 large Honeycrisp apples, cubed
- 1 lemon, juiced
- 2 ribs celery, thinly sliced
- 1 cup seedless red grapes, halved
- ½ cup chopped pecans
- ½ cup dried cranberries
- ⅓ cup mayonnaise
- 1½ tbsp brown sugar
Instructions
- Drizzle cubed apples with lemon juice to prevent browning.
- In a small bowl, whisk together mayonnaise and brown sugar until smooth.
- In a large bowl, combine apples, celery, grapes, pecans, and cranberries; toss gently.
- Pour dressing over the salad and mix until evenly coated.
- Cover and refrigerate for at least 30 minutes before serving to enhance flavor.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 250
- Sugar: 18g
- Sodium: 70mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 5mg