Description
Indulge in the delightful taste of Apple Crumble Bars, a delicious dessert that transforms the classic apple crumble into perfectly portable bars. With a buttery base, sweet and spiced apple filling, and a crisp topping, these bars are perfect for any occasion—be it a casual snack or an elegant dinner party treat. The combination of tart Granny Smith apples and warm spices creates a flavor explosion that will have everyone coming back for seconds. Easily customizable with nuts or dried fruits, these bars are not only simple to make but also irresistible.
Ingredients
Scale
- 125g unsalted butter, melted
- 2 cups all-purpose flour
- 1/2 cup white sugar
- 1/2 tsp baking powder
- Pinch of salt
- 1 egg
- 1/3 cup rolled oats
- 3–4 large Granny Smith apples, diced
- 1/4 cup all-purpose flour
- 1/4 cup sugar
- cinnamon
- nutmeg
Instructions
- Preheat oven to 180C (350F). Grease and line an 8" square pan.
- In a bowl, combine melted butter, flour, white sugar, baking powder, and salt until smooth.
- Mix in the beaten egg until well combined.
- Press two-thirds of the mixture into the prepared pan for the base layer.
- Bake for about 15 minutes until golden brown; let cool slightly.
- While cooling, mix diced apples with additional flour, sugar, cinnamon, and nutmeg.
- Spread apple mixture over the cooled base and crumble remaining dough on top.
- Bake for another 25-30 minutes until golden and bubbly.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 12g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg