Description
Indulge in the ultimate comfort food with our All American Cheese Burger, a classic that promises a delightful explosion of flavors. This burger features juicy beef patties grilled to perfection and topped with fresh heirloom tomatoes, tangy red onions, and melty American cheese. Ideal for summer barbecues or cozy family dinners, this recipe is simple enough for beginners yet satisfying for seasoned cooks. Customize your burger with your favorite toppings and serve alongside crispy fries or refreshing coleslaw for a complete meal. Get ready to impress your guests with this all-American favorite!
Ingredients
Scale
- 6 La Brea Bakery Take & Bake Torta Rolls
- 2 large ripe heirloom tomatoes
- 1 large red onion
- 2 ½ pounds ground beef
- 6 slices American cheese
- Lettuce leaves
- Ketchup
- Mayonnaise
- Mustard
Instructions
- Preheat the grill and lightly oil it. Season tomato and onion slices with salt and pepper.
- Form ground beef into 6 oval patties; season with salt and pepper.
- Grill patties for 4-6 minutes per side until desired doneness; add cheese on top during the last minute to melt.
- Toast rolls cut-side down on the grill for about 2 minutes.
- Assemble by layering lettuce, tomatoes, onions, and the grilled patty on each roll.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger (approximately 250g)
- Calories: 525
- Sugar: 3g
- Sodium: 890mg
- Fat: 32g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 85mg