Description
Indulge in the delightful experience of Air Fryer Yogurt Custard Toast, a quick and easy breakfast that combines creamy Greek yogurt with the sweetness of honey and fresh berries. This recipe is perfect for busy mornings or leisurely brunches, taking just 15 minutes from start to finish! Each golden slice of brioche bread is topped with a rich custard blend, creating a satisfying dish that is both nutritious and incredibly tasty. The versatility of this toast makes it an ideal choice for any occasion—whether you’re treating yourself or impressing guests, this sweet delight will surely please everyone at the table.
Ingredients
Scale
- 1 cup Greek yogurt
- 3 tablespoons honey (or 2 tablespoons maple syrup)
- 1 large egg
- 4 slices brioche bread
- ¼ cup blueberries
- 2 strawberries (cut in half and thinly sliced)
- 1 tablespoon powdered sugar (for garnish)
Instructions
- In a mixing bowl, whisk together Greek yogurt, honey, and egg until smooth.
- Lay brioche slices flat on a plate and spoon the custard mixture onto each slice.
- Top with blueberries and sliced strawberries.
- Preheat your air fryer to 350°F (175°C). Place the toasts in the basket and cook for about 10 minutes until golden brown.
- Dust with powdered sugar before serving warm.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 70mg