This 15-Minute Garlic Butter Chicken Bites recipe is not only quick to make, but it also packs a punch of flavor that everyone will love. Perfect for busy weeknights or entertaining guests, these tender chicken bites are coated in a rich garlic butter sauce that elevates the simplest of meals. Serve them as an entrée with your favorite sides or as a delightful appetizer at your next gathering.
Why You’ll Love This Recipe
- Quick and Easy: With just 15 minutes from start to finish, this dish is perfect for those hectic evenings when you need dinner fast.
- Flavor Packed: The rich garlic butter sauce infuses each bite with incredible flavor that will have everyone coming back for more.
- Versatile Serving Options: Enjoy these chicken bites as a main course or serve them as finger food for parties; they’re great for any occasion.
- One-Pan Wonder: Minimal cleanup is required since everything is cooked in one pan, making it a stress-free cooking experience.
- Kid-Friendly: The mild flavors and bite-sized pieces make this an ideal dish for picky eaters.
Tools and Preparation
Before you start cooking, gather the essential tools you’ll need to make your 15-Minute Garlic Butter Chicken Bites. Having everything ready will streamline your cooking process.
Essential Tools and Equipment
- Skillet
- Cutting board
- Knife
- Measuring spoons
- Spatula
Importance of Each Tool
- Skillet: A good skillet provides even heat distribution, ensuring your chicken gets perfectly cooked and browned.
- Knife: A sharp knife makes cutting chicken into bite-sized pieces quick and safe, helping you prep efficiently.
- Spatula: A spatula is essential for flipping the chicken bites without breaking them while cooking.
Ingredients
For the Chicken Bites
- 20 oz 1¼ lbs boneless, skinless chicken breasts
- 2 tbsp all-purpose flour
- ½ tsp dried oregano
- ½ tsp dried basil
- ½ tsp sweet paprika
- ½ tsp salt
- Freshly ground pepper (to taste)
For Cooking
- 1 tbsp olive oil
- 3 tbsp unsalted butter (divided)
- 3 garlic cloves (minced)
For Garnish
- 2 tbsp parsley (freshly chopped)
How to Make 15-Minute Garlic Butter Chicken Bites
Step 1: Prepare the Chicken
Cut the boneless, skinless chicken breasts into bite-sized pieces. In a bowl, combine the flour, oregano, basil, paprika, salt, and pepper. Toss the chicken pieces in this mixture until evenly coated.
Step 2: Heat the Skillet
In a skillet over medium-high heat, add the olive oil and one tablespoon of butter. Allow it to melt and heat up before adding the chicken.
Step 3: Cook the Chicken
Add the coated chicken bites to the skillet in a single layer. Cook for about 5 minutes without stirring to allow them to brown. Afterward, flip them over and cook for an additional 2 minutes until fully cooked through.
Step 4: Add Garlic and Remaining Butter
Reduce the heat to medium-low. Add minced garlic to the skillet along with the remaining two tablespoons of butter. Stir well until the garlic becomes fragrant (about 1 minute).
Step 5: Garnish and Serve
Remove from heat and sprinkle freshly chopped parsley over the chicken bites before serving. Enjoy your delicious 15-Minute Garlic Butter Chicken Bites!
How to Serve 15-Minute Garlic Butter Chicken Bites
These 15-Minute Garlic Butter Chicken Bites are versatile and can be served in a variety of ways. Whether you’re hosting a dinner party or just need a quick meal for the family, these bites can easily fit your needs. Here are some delicious serving suggestions.
As an Appetizer
- Serve warm with toothpicks for easy eating.
- Pair with your favorite dipping sauces like ranch or honey mustard.
Over Rice or Pasta
- Spoon the garlic butter chicken bites over fluffy rice for a hearty meal.
- Toss with pasta, adding the sauce for extra flavor and richness.
With Fresh Salad
- Serve alongside a crisp garden salad for a refreshing balance.
- Use a light vinaigrette to complement the rich garlic butter flavor.
In Tacos or Wraps
- Fill soft tortillas with chicken bites, avocado, and salsa for a fun twist.
- Add crunchy slaw and cilantro for added texture and flavor.
How to Perfect 15-Minute Garlic Butter Chicken Bites
To achieve the best results with your 15-Minute Garlic Butter Chicken Bites, keep these helpful tips in mind. They will enhance the flavors and ensure perfectly cooked chicken.
- Use fresh garlic: Freshly minced garlic gives a more vibrant flavor compared to pre-minced options.
- Don’t overcrowd the pan: Cook in batches if necessary to ensure even cooking and browning.
- Adjust seasoning: Taste as you go! Feel free to add more salt, pepper, or herbs based on your preference.
- Let it rest: Allow the cooked chicken to rest briefly before serving; this keeps it juicy.
Best Side Dishes for 15-Minute Garlic Butter Chicken Bites
Pairing side dishes with your 15-Minute Garlic Butter Chicken Bites can elevate your meal experience. Here are some great options that complement the flavors beautifully.
- Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make a comforting side.
- Steamed Broccoli: Lightly seasoned broccoli adds color and nutrition, balancing out the richness of the chicken.
- Caesar Salad: A classic Caesar salad adds crunch and tang that pairs well with garlic butter.
- Quinoa Pilaf: A nutty quinoa pilaf makes for a healthy grain option that absorbs flavors beautifully.
- Roasted Vegetables: Seasonal roasted veggies provide a sweet contrast to savory chicken bites.
- Corn on the Cob: Sweet corn complements the dish while adding bright color to your plate.
- Garlic Bread: Toasted garlic bread is perfect for soaking up any leftover sauce from the garlic butter chicken bites.
- Coleslaw: A tangy coleslaw adds crunch and freshness against the rich buttery sauce.
Common Mistakes to Avoid
When making 15-Minute Garlic Butter Chicken Bites, it’s easy to run into some common pitfalls that can affect the final dish. Here are a few mistakes to watch out for:
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Using cold chicken: Starting with refrigerated chicken can lead to uneven cooking. Always let your chicken sit at room temperature for a few minutes before cooking.
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Skipping the seasoning: Neglecting to season your chicken can result in bland bites. Ensure you season well with salt, pepper, and spices before cooking.
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Crowding the pan: Overcrowding the pan prevents the chicken from browning properly. Cook in batches if necessary, allowing space for each piece.
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Not using enough butter: Garlic butter is key to flavor. Don’t skimp on the butter; it enhances both taste and texture.
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Ignoring resting time: Cutting into the chicken immediately after cooking can dry it out. Allow it to rest for a few minutes before serving for juicier bites.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to 3 days.
Freezing 15-Minute Garlic Butter Chicken Bites
- Place chicken bites in a freezer-safe container.
- Freeze for up to 2 months for best quality.
Reheating 15-Minute Garlic Butter Chicken Bites
- Oven: Preheat oven to 350°F (175°C). Place chicken on a baking sheet and heat for about 10-15 minutes.
- Microwave: Heat on medium power in a microwave-safe dish for about 1-2 minutes or until warmed through.
- Stovetop: Reheat over medium heat in a skillet with a little butter until heated through, stirring occasionally.
Frequently Asked Questions
Here are some common questions regarding 15-Minute Garlic Butter Chicken Bites:
Can I use frozen chicken?
Yes, but be sure to thaw it completely before cooking for even results.
How can I customize this recipe?
Feel free to add vegetables like bell peppers or broccoli during cooking for added nutrition and flavor.
What side dishes pair well with garlic butter chicken bites?
These bites pair wonderfully with rice, pasta, or a fresh salad.
How do I know when the chicken is done?
Chicken should reach an internal temperature of 165°F (75°C) to ensure it’s fully cooked and safe to eat.
Final Thoughts
The 15-Minute Garlic Butter Chicken Bites are not only quick and easy but also incredibly flavorful. Perfect for busy weeknights or as an appetizer at gatherings, this recipe is versatile. You can easily customize it by adding your favorite vegetables or adjusting spices according to your taste preferences. Give this recipe a try; you’ll love how simple yet satisfying it is!
15-Minute Garlic Butter Chicken Bites
- Total Time: 15 minutes
- Yield: Approximately 4 servings 1x
Description
Indulge in the deliciousness of 15-Minute Garlic Butter Chicken Bites, a quick and flavorful dish perfect for busy weeknights or entertaining guests. These tender chicken morsels are coated in a rich garlic butter sauce that elevates any meal, whether served as a main course or a delightful appetizer. With just a handful of ingredients and minimal cleanup, you’ll have an irresistible dish that everyone will love. Get ready to impress your family and friends with this easy recipe that packs a punch of flavor!
Ingredients
- 20 oz boneless, skinless chicken breasts
- 2 tbsp all-purpose flour
- 3 tbsp unsalted butter (divided)
- 3 garlic cloves (minced)
- 1 tbsp olive oil
- Fresh parsley (for garnish)
Instructions
- Cut chicken into bite-sized pieces. In a bowl, mix flour with oregano, basil, paprika, salt, and pepper. Coat the chicken in this mixture.
- Heat olive oil and 1 tbsp of butter in a skillet over medium-high heat.
- Add the chicken in a single layer and cook for about 5 minutes without stirring, then flip and cook for an additional 2 minutes until fully cooked.
- Lower the heat, add garlic and remaining butter to the skillet. Stir until fragrant (about 1 minute).
- Garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 3 oz (85g)
- Calories: 230
- Sugar: 0g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 80mg
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